The scotch fillet, also known as ‘Ribeye’ is one of our most popular Aussie steaks thanks to its juicy tenderness and rich, meaty flavour.
Scotch Fillet steaks are tender and juicy and are best suited to grilling.
Swan Bay Butchers produce a wide range of pasture fed beef and veal products that have one thing in common, they are all natural. Our naturally bred, naturally fed livestock and are sourced from proud Australian farmers who are aligned with our family history of providing customers with some of the country’s finest meat.
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